Stay ahead of the latest regulatory changes impacting Alaska’s rural communities, agencies, and subsistence users. This targeted course covers every aspect of the 2025-2027 Federal Subsistence Fish and Shellfish regulations— from new eligibility lists and harvest limits to updated compliance steps, permit requirements, and reporting. Get actionable steps for lawful participation, details on agency coordination, and insights into the legal consequences of non-compliance. Protect your community’s access to vital subsistence resources while supporting sustainable management and regulatory transparency.
In this course you will learn the following:
* Understand the legal framework and purpose of the Federal Subsistence Management Program.
* Identify key regulatory changes for the 2025-2027 period, including seasons, harvest limits, methods, and means.
* Apply the new requirements for rural and nonrural determinations and customary and traditional use.
* Implement the updated subsistence taking regulations for fish and shellfish, including area- and species-specific provisions.
* Recognize the process for public participation, proposal submission, and regulatory review.
* Comply with reporting, permitting, and recordkeeping requirements.
* Understand the legal and financial consequences of non-compliance.
