Course: Proposed Rule on Profits and Related Basis Adjustments based on this document from the Federal Register: https://www.govinfo.gov/content/pkg/FR-2024-12-02/pdf/2024-27227.pdf This document contains proposed regulations regarding previously taxed earnings and...
Establishing Sanitation Programs for Low-Moisture Ready-To-Eat Foods
Gain comprehensive insights into the FDA’s draft guidance on effective sanitation programs and corrective actions for low-moisture ready-to-eat human foods. This course is essential for industry professionals to ensure food safety and compliance with FDA regulations.
In this course you will learn the following:
* Understand the purpose and scope of the FDA’s draft guidance on sanitation programs for LMRTE foods.
* Recognize the importance of routine sanitation programs in preventing food contamination.
* Identify recommended corrective actions following a contamination event.
Additional information
| Federal Register Title | Establishing Sanitation Programs for Low-Moisture Ready-To-Eat Human Foods and Taking Corrective Actions Following a Pathogen Contamination Event; Draft Guidance for Industry; Availability. Document Number: 2024-31528 |
|---|---|
| Course SKU | FR-25-378-1 |
| Why This Course Is Important | By not participating, learners risk falling behind on crucial FDA guidelines and may face challenges in implementing effective sanitation programs to prevent food contamination. |