FDA Rule Change: Removal of Methylene Chloride, Trichloroethylene, and Ethylene Dichloride from Color Additive Regulations
Stay ahead of FDA regulatory changes affecting color additives in the food, drug, and cosmetic industries. This course delivers essential guidance on the removal of methylene chloride, trichloroethylene, and ethylene dichloride from authorized extraction solvents for annatto extract, paprika oleoresin, and turmeric oleoresin. Learn what steps manufacturers, importers, and users must take to comply with the amended regulations, the timeline for compliance, and the significant consequences of non-compliance. Includes actionable checklists and up-to-date resources for regulatory professionals.
In this course you will learn the following:
* Identify the color additives and solvents affected by the final rule.
* Understand the regulatory changes and their effective date.
* Implement necessary changes to ensure compliance with the amended regulations.
* Recognize the process for submitting objections and the implications of non-compliance.
NOTE: Unless otherwise indicated, all course purchases are for access to the course for a period of 1-year. At the end of the one year term, the course will be set to “inactive”.